首页> 外文OA文献 >Incidência da carne PSE (pale, soft, exsudative) em suínos em razão do tempo de descanso pré-abate e sexo Resting time pre-slaughter and sex on the incidence of PSE (pale, soft, exsudative) meat in pigs

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Incidência da carne PSE (pale, soft, exsudative) em suínos em razão do tempo de descanso pré-abate e sexo Resting time pre-slaughter and sex on the incidence of PSE (pale, soft, exsudative) meat in pigs

机译：屠宰前休息时间和性别造成的猪中PSE肉（淡，软，渗出物）的发生率宰前休息时间和性别对猪PSE（淡，软，渗出物）肉的发生率的影响

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J.C. Santiago; F.R. Caldara; V.M.O. Santos; L.O. Seno; R.G. Garcia; I.C.L. Almeida Paz;
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年度 2012
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1. Incidência da carne PSE (pale, soft, exsudative) em suínos em raz?o do tempo de descanso pré-abate e sexo . [J] . Santiago J.C., Caldara F.R., Santos V.M.O., Arquivo Brasileiro de Medicina Veterinaria e Zootecnia . 2012,第6期

机译：由于屠宰前休息时间和性别的关系，猪中PSE肉（苍白，柔软，渗出）的发生率。
2. Incid???ancia da carne PSE ( pale, soft, exsudative ) em su???-nos em raz???￡o do tempo de descanso pr????-abate e sexo [J] . Arquivo Brasileiro de Medicina Veterinaria e Zootecnia . 2012,第6期

机译：由于宰杀和性交之前的休息时间，瑞士的PSE肉（苍白，软，渗出）发生率
3. Carnes PSE (Pale, Soft, Exudative) e DFD (Dark, Firm, Dry) em lombo suíno numa linha de abate industrial [J] . Maganhini Magali Bernardes, Mariano Bruno, Soares Adriana Louren?o, Food Science and Technology (Campinas) . 2007,第1期

机译：在一系列工业屠宰的猪腰中肉类PSE（苍白，柔软，渗出）和DFD（黑暗，坚定，干）
4. Commercial pre slaughter blue light ambience for controlling stress and broiler chicken PSE (Pale, Soft, Exsudative) meat [C] . Barbosa C.F., Soares A.L., Rossa A., ICoMST 2011;International conference of meat science and technology . 2012

机译：商业屠宰前蓝光环境，用于控制压力和肉鸡PSE（淡，软，渗出）肉
5. The pale, soft and exudative (PSE) problem in poultry meat and ways to improve meat quality. [D] . Zhang, Ling. 2004

机译：家禽肉的苍白，柔软和渗出（PSE）问题以及改善肉质的方法。
6. Prevalence of pale soft and exudative (PSE) condition in chicken meat used for commercial meat processing and its effect on roasted chicken breast [O] . Deshani S. Karunanayaka, Dinesh D. Jayasena, Cheorun Jo 2016

机译：用于商业肉类加工的鸡肉中淡软和渗出（PSE）病的流行及其对烤鸡胸肉的影响
7. Incidência da carne PSE (pale, soft, exsudative) em suínos em razão do tempo de descanso pré-abate e sexo [O] . J.C. Santiago, F.R. Caldara, V.M.O. Santos, 2012

机译：由于屠宰前的时间和性别，猪的psE（苍白，柔软，渗出）肉的发病率
8. Proceedings of the CAIS (Common APSE (ADA (Trade Name) Programming Support Environment) Interface Set)/CIG (CAIS Implementors Groups/SEI (Software Engineering Institute) Workshop [R] . Roby, C. 1986

机译：CaIs程序（通用apsE（aDa（商品名）编程支持环境）接口集）/ CIG（CaIs实施者组/ sEI（软件工程研究所）研讨会）

Incidência da carne PSE (pale, soft, exsudative) em suínos em razão do tempo de descanso pré-abate e sexo Resting time pre-slaughter and sex on the incidence of PSE (pale, soft, exsudative) meat in pigs

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